Hot. Damn hot. Hot and wet.
For much of the first ever Splashville Open Water Challenge, I had the weather report from Good Morning, Vietnam running through my mind (Robin Williams, link here, rated R). It was hot, damn hot, hot and wet. Every body of water I’ve been in all summer long has been hot, and Percy Priest Lake in Nashville was no exception.
Some places, it’s been too hot to swim. The Lake Lure open water swim, which was supposed to be the 1 mile and 5K USMS championships, was called off due to high water temperatures — up to 89-90° F. (I blogged about the 2015 Lake Lure race here.) Last week I was talking with another swimmer about the cancellation of the Lake Lure swim when a third person interrupted excitedly, “Was it because of bacteria? Brain-eating amoebas?” “No,” I said, “it was because of the heat.” I suppose brain-eating amoebas get all the press, but heat, as boring as it seems, is much more likely to hurt you. Since the death of Fran Crippen in 2010, swimming organizations have put upper limits on water temperature for open water races; USMS rules state, “A swim shall not begin if the water temperature exceeds 85° F.”
After the Lake Lure swim was cancelled, swimmers started worrying about the water temperature for Splashville. The race director posted updates in the Facebook group. A week before the race, she put up a photo of a thermometer reading 82° F, and there was much rejoicing. But on the morning of the race, as we stood on the shore after warmups, it was announced that the water temperature was 88° F, and a sheet of paper was passed around for the swimmers to sign, indicating that we understood USMS did not sanction the event and we were swimming at our own risk.
I suppose that if I were less experienced at open water swimming, I might have freaked out. But I’ve done this before. And I had swum over four miles in Lake Hartwell about a month ago in 87° F water; it wasn’t ideal, but I knew what to expect. A coach came up to some of her swimmers, standing in line behind me, and told them to swim at 10% of maximum. We all agreed we were going to take it easy.
So I took it easy. I enjoyed the scenery. It was too damn hot to do anything else.
Since the swim, the Splashville race director has contacted the participants to say that she’s hoping to move the event to April next year. I think that’s a terrific idea. I had a great time in Nashville. I stayed with nice people. We went to Hattie B’s for hot chicken. But while I like hot chicken, I don’t much like hot water. I’d be delighted to come back — in April.
On the positive side, I am not at all worried that the water will be cold for Swim the Suck in October. It’s been a long, hot summer. Bring on the fall!